Wild Turkey has a deep auburn color this is because of the time they spend aging and the barrels having the deepest char.īourbon is meant to be breathed in. The only two products that don’t get chill-filtered are the Russel’s Reserve Single Barrels and Master’s Keep Lines. The color of bourbon tells a lot about its age. The malted barley comes from the Dakotas, and the rye is sourced from Germany. Their non-GMO corn is mostly sourced in Kentucky. Instead, you can learn where they source their grains. You won’t find any percentages or ratios here. They prefer six to eight years of aging, but five will do. Time ~ Wild Turkey is never poured off until it’s aged for at least 5 years.4 Alligator Char, American Oak Barrels. ![]() Yeast ~ You can’t make bourbon without the yeast.Water from the Kentucky River is essential.Wild Turkey hasn’t officially revealed their mash bills, but they do share a bit of insight about the basics. All bourbon started with a traditional classic, and over time they developed specialty brands and limited editions, Wild Turkey included. One thing that remains after all these years is, Wild Turkey bourbon is on almost every whiskey and bourbon drinker’s top 10 list. Long story short, the Wild Turkey timeline is lengthy and full of changes. In 1855, Austin Nichols was a part of forming Fitts, Martin, and Clough. Twenty years later and five years before Nichols stakes claim, the Old Moore Distillery was built on what came to be called Wild Turkey Hill. However, the recipe that started it all came to America from Ireland with the Ripy family in the 1830s. It’s his business that goes on to later own Wild Turkey. I know that’s a long time, but great things take time! Austin Nichols, back in 1855, was a wholesale grocer, selling wine and spirits. The birth of the Wild Turkey brand took place between 1855 to 1940. Jimmy’s son Eddie followed in his footsteps and is now a Master Distiller himself. The Wild Turkey distillery has a long and storied history it’s also home to the oldest, and longest-tenured master distiller, Jimmy Russell, aka “Buddha of Bourbon”. Throughout the many years of bourbon’s history, Wild Turkey has become the first choice of many whiskey bourbon connoisseurs and everyday consumers. If you’re looking for an updated Wild turkey price guide, we’ve got you covered.
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